If you have been a “foodie
tourist” in Ipoh, Nam Heong would have been a perennial stop-over on your tour
list. The rag tag team plus the cow boy team from outstation were already hooked
on their food after our own “foodie tour” of Ipoh, and we were happy to find that
Nam Heong had opened a branch in our hood. But as with all franchises, does the
food match the lofty standards of THE original Nam Heong, Ipoh? Lets have a
look.
In terms of ambience, it is
pretty good, a definite winner over the original Nam Heong. But here you have
to do your own ordering using an ipad available at each table. This took some
getting use to and would cause problems for those who are less technology
savvy. Though the normal menus were still available on the table.
We ordered all the signature
dishes. First-up came the signature chicken hor fun. In terms of taste yes ! it
matches the original Nam Heong Ipoh. But what sets this hor fun apart from the
rest is the reddish oil made from the prawn shells that is poured over the soup.
This oil really brings immense burst of flavour to this signature chicken hor
fun. A thumbs up from me.
Next we tried the signature egg
tarts and chicken sou. There even had a time table of their baking time for
customers to view, which was a great way to show freshness and to time your visit
if you want a bulk take away! The flakiness and crust of the egg tart was very
good, however the egg in the centre was less soft and well just less in quantity
compared to the original. Still good but not 100%. The chicken sou was however
quite good with the taste matching the original in terms of crust and fillings.
We also ordered the chee cheong
fun with curry pork rind for the oldest member of the rag tag team. This had
quite an unusual taste, certainly it was curry chee cheong like I have never
tasted before. Aside from the spiciest from the curry, there was a tinge of
sour taste from the green chillies on the side. It may not be everyone’s cup of
tea, but certainly an interesting dish.
Two dishes that were not their
signature dish from the original Nam Heong that we also tried were the chicken
rice and lo mei kai (glutinous rice with chicken and mushroom). I would not
recommend either of these dishes as they were just ordinary. The chicken from
the chicken rice was also quite dry.
Lastly, but also most importantly
was the Ipoh white coffee and tea. Sadly, the beverages were a disappointment. The
taste was far-off from the original Nam Heong Ipoh. In the original Nam Heong
there is this “uncle” who does the drinks, definitely missing here was the “uncle’s”
magical touch.
Overall rating:
Food: 3/5
Bang for buck: 4/5 (though prices
were double that of the original Nam Heong Ipoh, the prices were fair for an
air-conditioned restaurant in a shopping mall)
Service: 4/5
Do you agree with this review?
Drop us a comment in the comment box below.
Nam Heong Ipoh (Non Halal) Address in KL:
L1-036, My Town, Seksyen 90,
Jalan Cochrane, Cheras, KL
Other branches at Da Men Outlet
(Subang Jaya), The Starling (Damansare Uptown), Pavilion Elite (Bukit Bintang) Links:
Nam Heong Ipoh website
Nam Heong Ipoh @ Da men
Nam Heong Ipoh, The Starling
Nam Heong, Pavilion Elite
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